A thickened milk formula that is suitable for the dietary management of reflux and regurgitation from birth onwards. The addition of the natural thickener carob bean gum allows the formula to thicken in the bottle, helping the feed to stay down. HiPP anti-reflux milk can be used from birth as a sole source of nutrition or as part of a varied weaning diet from six months. Please note: HiPP anti-reflux milk preparation instructions are different to that of standard infant formulas. Please follow the preparation instructions written on the packaging carefully. HiPP anti-reflux milk is a food for special medical purposes and should only be consumed under medical supervision. Please ask for advice from your healthcare professional before use. Stefan Hipp, one of the fourth-generation family owners of HiPP, personally guarantees every product we make, just as his family has done for over 120 years. HiPP quality is something particularly special and very important to us. We don't just meet EU standards, we exceed them. To achieve this, we work with nature rather than against it, in a sustainable way that protects bio-diversity, helping us to produce the best possible ingredients.
Ingredients
"Skimmed milk, whey product, vegetable oils (palm oil, rapeseed oil, sunflower oil), lactose, thickening agent locust bean gum, fish oil, potassium chloride, calcium carbonate, Mortierella alpina-oil, sodium citrate, calcium salts of orthophosphoric acid, choline, calcium chloride, L-phenylalanine, L-tyrosine, L-leucine, magnesium carbonate, L-tryptophan, L-histidine, ferrous sulphate, stabiliser lactic acid, vitamin C, zinc sulphate, niacin, pantothenic acid, inositol, vitamin E, cupric sulphate, vitamin A, vitamin B1, vitamin B6, potassium iodate, folic acid, sodium selenate, vitamin K, vitamin D, D-biotin, vitamin B12.
